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Monday, March 26, 2012
Silkie Chicken
Don't be scared :-) I am not cooking a monster, though it sure looks scary. It's the wuji or Silkie Chicken. They are kind of distinct in that they have silkie white feathers but black skin. In China, they are also associated with medicinal properties, especially for feminine ailments. Oh, the red berries are goji berries... they give the soup a slightly bitter sweetness.
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3 comments:
I didn't think you were cooking up a monster... you do not cook. Hehehe. Yes, the Silkie chickens do look very strange in the supermarket.
I so cook! Like once a year :p
Gou Ji Zhi should go in later. Otherwise, will turn into mush.
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