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Monday, November 16, 2009

Egg Custard

Oh egg custard, thou art so divine! I had these at Sea Harbour Seafood Restaurant on Rosemead Avenue... they are flakey, creamy, not overly sweet, perfect for the Asian palate. Mmmmmmmm...yum.

6 comments:

Anonymous said...

Hi Princess Garfield...find your afternoon snack...though your food adventure.

She-Hulk said...

These are my favorite dessert at dim sum.

Pei said...

Sea Harbor is some of the best dim sum in LA for sure.

Thank goodness the Portuguese went to Hong Kong and brought custards with them!

Cat said...

Yeah, I thought it was noticeably better than other dim sum places in SGV... couldn't believe some ppl were complaining Sea Harbour was too expensive on yelp... what do they expect? Oh btw, the Portuguese brought it to Macau...

Pei said...

Of course, Macau. Yummy yummy Macau. Why didn't they bring it to Taiwan? They brought us Jade Soup though, that's not bad.

Sea Harbor can get really $$$, but for dim sum it's not too unusual. And it's so much better!

Cat said...

Oh yeah, I could understand ppl complaining about Sea Harbour's price for seafood... but some of the yelpers were complaining about the price for dim sum! Cheapos! You pay what you get, right?

Btw, good luck today!